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Sticky Sesame Chicken Bites

  • Writer: KellyBocarro
    KellyBocarro
  • Jul 21, 2020
  • 1 min read

Updated: Jul 23, 2020

My favourite Chinese place stopped delivering during lockdown so I decided to recreate one of my favourite dishes.


𝕀𝕟𝕘𝕣𝕖𝕕𝕚𝕖𝕟𝕥𝕤

•5 Chicken breasts


𝔽𝕠𝕣 𝕪𝕠𝕦𝕣 𝕔𝕠𝕒𝕥𝕚𝕟𝕘⁣

•1 cup Plain Flour, Paprika, Garlic Granules, All Purpose Seasoning, Salt and Pepper⁣

•2 Eggs and a splash of Milk ⁣

𝕊𝕨𝕖𝕖𝕥 𝕒𝕟𝕕 𝕤𝕡𝕚𝕔𝕪 𝕘𝕝𝕒𝕫𝕖 𝕣𝕖𝕔𝕚𝕡𝕖 ⁣

•5 tbsp Golden syrup ⁣

•1 tbsp Chilli paste (I use Korean)⁣

•1 tablespoon Paprika⁣

•2 tbsp of Chilli flakes⁣

•1 Garlic granules ⁣

•4 tablespoons of Soy ⁣sauce

•1 teaspoon of Sesame oil ⁣

•4 tablespoons of Olive oil ⁣


𝕋𝕠𝕡𝕡𝕚𝕟𝕘𝕤⁣⁣- Sesame seeds, chopped Spring onions


𝕄𝕖𝕥𝕙𝕠𝕕

1. Wash and cut chicken into bite size cubes ⁣

2. Dip the chicken into the seasoned flour ⁣

3. Beat 2 eggs and milk in a bowl and dip the floured chicken into the eggs ⁣

4. Dip the chicken back into the flour and repeat for every chicken cube ⁣

5. Fill a shallow amount of oil into a pot and when hot add the chicken pieces till brown and evenly cooked ⁣

6. Remove chicken pieces onto kitchen towel and generously add salt and all purpose seasoning ⁣

7. Mix all glaze ingredients and heat up in a pan until the sauce thickens, ⁣

8. Next add your chicken bites until evenly coated ⁣

9. Take off the heat and add in some sesame seeds, spring onions and chopped chilli. ⁣💓

If you end up recreating my chicken bites then please send me pictures or tag me @Kellyskitchen9 on Instagram as I would love to see your version!

 
 
 

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